It is in Vientiane City, the positioning is definitely relatively high-end, that is, take the escalator to go around a big circle to find, found next to the straight ladder, as soon as you enter, it is very Western restaurant style, warm yellow lights are very atmospheric, self-portrait is very fast to serve food 20-30 minutes, the taste is really good! ! Especially the flower roll and bean cake, the flower roll is divided into four parts, we just four people eat a faint milk fragrance, not greasy. The bean cake is like a mosquito-like cake covered with potato beans and ribs. We ordered no ribs, afraid that we can't finish it, but there are also a few ribs inside! And the beans are two different, one thick, one flat, it is very hot. The tomato burdock soup is also very delicious, and its dishes are very large, a few are enough, four people are less than 300, the menu is painted not afraid of more waste, this is very like. It’s the service... At the beginning, I entered the door with enthusiasm, arranged a seat, took the menu, and after I chose it, I wanted to place an order and found that they were gathering to chat together. I greeted them several times and they couldn’t hear it. One even looked at me. Finally, I walked to them and said wait a minute. Then let the waiter who ordered at another table come, I don't know what to think, thinking that I am very advanced as a waiter in a more advanced restaurant? There is also a male waiter in the middle to send a few drinks to the praise, do not leave without comment, really, in addition to the service, this restaurant has no rivals in all aspects.

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